The Matcha latte recipe is the perfect way to bring matcha green tea into your morning routine. Read here's a quick two-minute guide on how to make your own iced matcha latte at home by Craig Hochstadt.
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How to Prepare Iced Matcha Green Tea Latte
Matcha Green Tea is a natural tea from japan green tea leaves which is dried through a special procedure and then finely grounded to make a powder. It contains tons of powerful antioxidants, amino acids and other essential nutrients. Apart from drinking, as a tea, it is widely used as a flavoring agent in making cakes, cookies, noodles, ice-creams and lattes. Matcha Green Tea is prepared from Tencha leaf. Bushes of tea covered with mats to protect them from sunlight. Tea bushes gradually grow at a slower pace. At the last Tencha leaf produced and then grounded into a fine powder. Here is the recipe of making Iced Matcha Green Tea Latte by Craig Hochstadt who love making Matcha Green tea lattes.
Ingredients:
· 1 glass of milk
· Some ice cubes
· Some hot water
A little sweetener
Method:
· Add the one teaspoon of the Matcha green tea powder and the sugar into your favorite cup.
· Add the warm water and mix with a spoon or with a whisk until it is a smooth dark green paste. This is to prevent lumps.
· Take cold milk and pour into the glass until nearly full.
· Mix the paste and milk together until smooth and light green in color with the help of a whisker.
· Fill your glass with ice cubes
· For the decoration, you can add a few sprinkles of Matcha green tea powder on the top for decoration. Or add ice for an extra cold iced latte.